Agricultural professions

One by one, we gathered the olive fruit— from below, from above, or from the [...]

While for other hardships we went out before dawn, for threshing we went only when [...]

After the harvesting was done, we had to prepare for threshing. The stalks from the [...]

Processing of olives — Until the late 19th century, primitive olive presses were still maintained [...]

They placed a large millstone, and its axle was supported on one end by a [...]

The grape harvest was always one of the most pleasant labors of the farmer. It [...]